Sugared Apple Twists


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Sweet and simple! Cinnamon, apples and a little bit of pastry, my tasty little twists are sure to make you smile!~Amy

Sugared Apple Twists

1 sheet puff pastry, thawed
1/4 cup apple sauce
Melted butter
Cinnamon and sugar
1 egg + 1 tbsp water
Crystal sugar, optional

Heat oven to 400 degrees.
Line a baking sheet with parchment.

On lightly floured board, roll sheet into a rectangle. Cut in half lengthwise. On one half brush with butter, spread a thin layer of applesauce over the top and sprinkle generously with cinnamon and sugar mixture. Place the remaining of dough on top Roll gently with a rolling pin to seal.

Cut the pastry crosswise into 16 strips. Twist the strips and place on prepared baking sheet, pressing down the ends. Brush with egg wash and sprinkle with sugar crystals.

Bake for about 12-15 minutes or until golden brown.

Makes 16 servings

Recipe by Amy Richardson

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