Lemon White Chocolate Granola with Fresh Strawberries and Vanilla Yogurt


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This might be my favorite granola recipe Madeline and I have come up with! The tart flavor of lemons, sweet coconut, and just a touch of white chocolate, will make your breakfast a delight! ~ Amy & Madeline

Lemon White Chocolate Granola with Fresh Strawberries and Vanilla Yogurt

1 recipe lemon white chocolate granola
Fresh sliced Strawberries
Vanilla or plain Greek Yogurt

8 cups rolled oats
1 1/2 cups sweetened shredded coconut
1 1/2 cups honey
2 tbsp oil
1 tbsp fresh lemon juice
2 tsp vanilla
1 tsp salt
1/8 tsp almond extract
Zest from 1 lemon
1/2 cup shaved white chocolate or chopped white chocolate

Heat oven to 225 degrees

In a large mixing bowl, stir together oats, coconut and lemon zest.

In a small saucepan, heat honey, oil, lemon juice,salt and vanilla until warm.

Pour over oat mixture and stir until evenly coated. Place a parchment lined baking sheet and cook for 1 hour, stirring every 20 minutes, or until desired color is reached.

Cool completely. Stir in white chocolate and store in a air tight container.

Serve with fresh sliced strawberries and yogurt.

Makes 10 cups granola

Recipe by Madeline and Amy Richardson

Sent from my iPhone

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One thought on “Lemon White Chocolate Granola with Fresh Strawberries and Vanilla Yogurt

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