Shaved Green Apple, Brie and Sweet Raspberry Honey Dijon Grilled Cheese
1 Granny Smith apple, shaved or sliced thin
5-7 oz Brie cheese, sliced thin
Raspberry Honey Mustard, or honey dijon
4 brioche rolls, halved or 8 slices country white bread
Heat grill pan to medium heat. Butter one side of bread, place butter side down on grill or Toas-Titie. Top with apple slices and cheese. Spread a thin layer of mustard on another slice. Place bread on top of sandwich, mustard side down. Butter top piece. Repeat.
Cook sandwiches on both sides until golden brown. Serve immediately.
Makes 4 servings
Recipe by Amy Richardson