Sweet Jamaican Allspice and Coconut Porridge with Fresh Mango and Macadamia Nuts


Jamacian allspice is what really sets this dish apart. Rich in flavor, adding a Carribean flare to a breakfast classic! ~Amy

Jamacian allspice is what really sets this dish apart. Rich in flavor, adding a Carribean flare to a breakfast classic!
~Amy

Sweet Jamaican Allspice and Coconut Porridge with Fresh Mango and Macadamia Nuts

3 3/4 cups coconut milk
3/4 cup uncooked Cream of Wheat Cereal
2 tbsp brown sugar
1/2 tsp salt
1/4 tsp Jamaican Allspice
Fresh mango sliced
Shredded coconut
Macadamia nuts, chopped
Raw Sugar

In a medium sized saucepan, bring to a boil, coconut milk, brown sugar, salt and allspice. When boiling, slowly whisk in cereal. Return to a boil, and cook for 1-2 minutes or until thickened. Stirring frequently. Pour into individual dishes, top with remaining ingredients serve immediately.

Makes 4 servings

Recipe by Amy Richardson

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