Sweet Orange Cranberry Sauce


Sweet Orange Cranberry Sauce Text

One of my favorite flavor combinations for the holidays is Cranberry and Orange. My Sweet Orange Cranberry sauce will be sure to be a hit at your Thanksgiving dinner. Make an extra batch just in case you want to try my Orange Frosted Cranberry Cream Cheese Tarts or my Warm Cranberry Pear Bread Pudding with Cranberry Caramel Sauce. Great tastes, great memories! -Amy 3 cups cranberries, rinsed and sorted 1 Granny Smith apple, peeled and finely chopped 1 cup orange 1 cup water 1 cup sugar 1/4 tsp cinnamon Pinch of cloves Zest from one orange In a large saucepan, place cranberries, apples, orange juice, water, sugar, and spices. Cook over medium heat, stirring often until mixture is thick and bubbly and berries have burst. Remove from heat and stir in orange zest. Transfer to a dish and let cool. Makes about 4 cups Recipe by Amy Richardson

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Published by amyprichardson

For 12 years a featured contributor gourmet food specialist and recipe innovator, for Utah’s number #1 Lifestyle magazine show, Studio 5, for NBC’s affiliate KSL in Salt Lake City, Utah.

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