Roasted Pumpkin, Black Bean, and Smoked Mozzarella Nachos


Roasted Pumpkin, Black Bean, and Smoked Mozzarella Nachos

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2 thoughts on “Roasted Pumpkin, Black Bean, and Smoked Mozzarella Nachos

  1. Why, thank you! That is a great compliment coming from what sounds like a nacho connoisseur! I’ll start thinking of some more nacho recipes!

  2. Amy, you never cease to amaze me. Not only are nachos one of the top 5 food groups, but you’ve successfully found a way to season-ize them for more justified consumption! I’m so glad we’re friends!

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